By Susan Swagler
From mission to menu, Taproot Café in Hoover intends to make a difference in its community. That’s because everything here – from the wholesome foods to the friendly staff to the bright, comfortable setting to the people supplying local, fresh ingredients – is part of a larger intention.
The café serves sandwiches, salads, toasts, soups and smoothies, but owners Reggie and Michelle Torbor have a mission of service that goes well beyond handing someone a plate of delicious, healthy food.
From the very beginning, they have aimed to “love people, feed people and connect people.” It’s written on the front window of their cafe; it’s practiced every day.
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