By Stacey Little
Southern Bite
A few weeks back, I was doing a TV segment on my Ham, Egg and Cheese Biscuit Wafflewiches when I had an idea. The wafflewiches take canned biscuit dough, fill it with ham, scrambled egg and cheese, and cook in a waffle iron. They’re super delicious and a crazy easy breakfast.
Anyway, I had finished the segment and had a few biscuits left that I hadn’t cooked and wondered what would happen if I just cooked them in the waffle iron by themselves. I popped one in the iron, tossed it with a little cinnamon sugar when it came out and my new Cinnamon Sugar Biscuit Waffles were born.
The AlabamaWx Weather Blog gladly brings you an excerpt of this article through a partnership with the Alabama NewsCenter. You can see the complete post featuring all the associated images and videos by clicking HERE.
