By Stacey Little, Southern Bite
For my family, nothing quite captures the spirit of the holidays like holiday baking. The entire month of December is spent cooking and baking and creating treats for family and friends. The weekend before Christmas, we gather for a big candy making party where we make tons of goodies for the coming week.
This year, we’ve added something new to our menu – this absolutely amazing Egg Nog Pound Cake.
I make it with International Delight’s Classic Nog Egg Nog. It’s delicious and made with real milk. It’s seriously my favorite holiday beverage. They’ve also got a Very Vanilla version that’s delicious. And new this year they have two Hot Chocolate drinks that are as simple as heat and drink.
This cake has all the great flavor of eggnog and a hint of nutmeg for that extra kick. The eggnog glaze that you drizzle over the tops just makes it even more delicious.
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