By Chad Allen
Alabama NewsCenter
When fox hunting, a shout of “tally-ho!” means that you have spotted your prize.
At Tally-Ho restaurant in Selma, there are prizes all over the menu, and this landmark has been serving them to guests for decades.
Perhaps chief among the prizes is the ribeye. Hand-cut and grilled on an open flame, the steaks are the best-selling item on the menu. The Tally-Ho Ribeye is also on the Alabama Tourism Department’s list of 100 Dishes to Eat in Alabama.
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