By: Andrea Mathis
How many of you are steak lovers? My family loves steak. Any time we have a cookout, my husband makes sure that he adds a couple of steaks to the grill. We usually pair our steaks with potatoes and veggies, but this time around I wanted to do something a little different, so I made Grilled Steak Sliders with Onions & Blue Cheese.
Anytime we grill, I like to head over to Sprouts Farmers Market. The butcher helped us pick out a couple pounds of all-natural USDA choice beef skirt steak, and we also grabbed some blue cheese, herbs and veggies. I chose skirt steak because they cook up perfectly and are easy to slice.
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